Search
Now showing items 1-6 of 6
Revealing of Free Radical Scavenging and Angiotensin I-Converting Enzyme Inhibitor Potency of Pigmented Rice Seed Protein
(Food Science and Technology, 2021-09-01)
The potential source of bioactive protein from pigmented rice seed was investigated by buffered extracting from nine varieties (Merah-SP, Gogo Niti-2, Merah Wangi, Super Manggis, Lamongan-1, Mota, Ketan Hitam-2, Beureum ...
Phytochemical and Pharmacological Evaluation of a Medicinal Plant of Indonesian Tengger Ethnic Group
(Rasayan Journal of Chemical Sciences, 2021-12-01)
The people of Tengger, the last Hindu Society on the Javanese Island-Indonesia, use leaves from Cordyline fruticosa
to treat different ailments related to blood circulation problems and high blood sugar levels. However, ...
Revealing Anti-Diabetic Potency of Medicinal Plants of Meru Betiri National Park, Jember – Indonesia
(Arabian Jounal of Chemistry, 2020-01-01)
Eighteen extracts of six medicinal plants of Meru Betiri National Park (Jember, Indonesia) were studied for their anti-diabetic potency as well as their antioxidant activities (DPPH, superoxide anion and hydroxyl radical ...
Lactobacillus casei fermentation towards xylooligosaccharide (XOS) obtained from coffee peel enzymatic hydrolysate
(Biocatalysis and Agricultural Biotechnology, 2022-12-15)
Cof fee peel waste con tains fibers in clud ing xy lan, a poly mer that con sti tutes hemi cel lu loses. Xy lan can be ex -
tracted from cof fee peel and used for xy looligosac cha ride (XOS) pro duc tion. XOS is an ...
Indonesian Vegetables: Searching for Antioxidant and Antidiabetic Therapeutic Agents
(MPDI, 2023-01-20)
Diabetes mellitus prevalence in Indonesia reached 19.5 million cases, which has affected
the productive age population. The indigenous people of Indonesia are blessed with the second
largest biodiversity in the world, ...
Revealing of free radical scavenging and angiotensin I-converting enzyme inhibitor potency of pigmented rice seed protein
(Food Science and Technology Journal, 2020-12-01)
The potential source of bioactive protein from pigmented rice seed was investigated by buffered extracting from nine varieties
(Merah-SP, Gogo Niti-2, Merah Wangi, Super Manggis, Lamongan-1, Mota, Ketan Hitam-2, Beureum ...