Faktor- Faktor yang Mempengaruhi Konsentrasi Spasial Industri di Wilayah Kabupaten Jember (Studi Kasus: Subsektor Industri Makanan, Minuman, dan Tembakau) (Analysis of Spatial Concentrations (Case Study: Subsector of Food, Beverage and Tobacco Industry))
Date
2018-11-28Author
Wulandari, Yuli
Lestari, Endah Kurnia
Subagiarta, I Wayan
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The development of this industrial sector is a function of the basic goal of people's welfare. The spatial
concentration approach in national and regional policies in the industrial sector is capable of promoting product
specialization and enhancing the efficiency and productivity of the industrial sector which will certainly have a
positive impact on economic growth. The purpose of this study is to identify the level of spatial concentration and
analyze the factors that influence spatial concentration sub-sector of food, beverage and tobacco industries in
Jember District. Methods of data collection is a method of documentation sourced from BPS and Disperindag
Jember District. The analysis used is Herfindhal index and Multiple Linear Regression using panel data that is
2011-2015. Based on the analysis, it is known that the spatial concentration of the food, beverage and tobacco
industries sub-sector in Jember Regency is located in Wuluhan Subdistrict, Ambulu Subdistrict, and Kalisat
Subdistrict. From the results of multiple linear regression data panel concluded that the variable level of
competition, agglomeration strength, and population density have a significant positive effect on the
concentration sub-sector of the food, beverage and tobacco industries in Jember District.
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- LSP-Jurnal Ilmiah Dosen [7300]