Anatomical and Physiological Characteristics as Well as Yield of Some Fine Flavour and Bulk Cocoa Clones in Indonesia

Abstract

Growth and yield of cocoa are affected by some anatomical properties and physiological activities. Cocoa is a C3 plant that has a photosynthetic saturation at a certain light intensity. To know some anatomical and physiological characteristics that affect growth and yield of cocoa, two experiments have done at the Indonesian Coffee and Cocoa Research Institute.