The Intensity of the Food Processing Industry Products Trade between Indonesia-China
Date
2017-12-28Author
Widodo, Joko
Zulianto, Muhammad
Puspitaningrum, Dyah Ayu
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Show full item recordAbstract
Economic globalization is characterized by the depletion of the geographic boundaries of a country's economic activity
has prompted increasing economic interdependence. International trade is one of the important aspects in the economy of a
country. The type of data in this research is secondary data and the form of time series in the 2005-2013 year periodicity, which
can be obtained from literature Bank Indonesia, Statistics Indonesia Trade Processing several editions in particular classes of food
processing industry, Indonesian export data published by BPS, some edition. This analysis will be applied to the exports of
processing trade imports, especially food processing industry group based on the International Standard Industrial Classification
(ISIC), and wherein the 3-digit level . The analysis consists of: (1) Analysis of Intra-Industry Trade; (2) Analysis of Error
Correction Model (Error Correction Model/ECM ) . The intensity of intra - industry trade between Indonesian food processing
with China in 2005-2013 we got the result that the total units of study, in this case Indonesia and China are seven units of study
are categorized commodity remaining intra-industry trade is a commodity category inter - industry trade. ECM short-term in
research, in general or simultaneous independent variables significantly affect intra-industry trade as the long-term ECM
estimation results in research that has no relation to the movement of intra-industry trade between Indonesia and China. Thus, it is
less precise when it is applied in Indonesia.
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- LSP-Jurnal Ilmiah Dosen [7300]