The UNEJ KKN Program 'Smart Kids' Local Food Innovation In Stunting Mitigation Through Moringa And Soybean Husk (Glycine Max) Products

dc.contributor.author	ZUHROIDAH, Ida
dc.contributor.author	ALIA, Siti Wardatul
dc.contributor.author	KHAIRUNNISA, Khairunnisa
dc.contributor.author	SALSABILA, Azizah Nasywa
dc.contributor.author	SAKANTI, Hira Putri
dc.contributor.author	RAHMAWATI, Nisa Aulia
dc.contributor.author	SYAHPUTRA, MOH. Aqmal
dc.date.accessioned	2025-01-23T03:04:45Z
dc.date.available	2025-01-23T03:04:45Z
dc.date.issued	2024-12-05
dc.identifier.uri	https://repository.unej.ac.id/xmlui/handle/123456789/125097
dc.description.abstract	Stuntung merupakan salah satu masalah gizi kronis yang signifikan di indonesia,terutama pada anak anak	en_US
dc.language.iso	other	en_US
dc.publisher	Jurnal Pengabdian kepada Masyarakat	en_US
dc.subject	Gizi	en_US
dc.subject	Stunting	en_US
dc.subject	Innovation	en_US
dc.subject	Moringa	en_US
dc.subject	soybean husk	en_US
dc.title	The UNEJ KKN Program 'Smart Kids' Local Food Innovation In Stunting Mitigation Through Moringa And Soybean Husk (Glycine Max) Products	en_US
dc.type	Article	en_US