dc.contributor.author | ASTUTI, Nur Fitri Widya | |
dc.contributor.author | HARTANTI, Ragil Ismi | |
dc.contributor.author | HALISA, Siti Nur | |
dc.contributor.author | MUSTAFA, Edgar Donigno | |
dc.contributor.author | ISNAWATI, Iis | |
dc.contributor.author | PUTRI, Nadia Monika | |
dc.contributor.author | KRISTIANA, Ira | |
dc.contributor.author | INDARWATI, Fatima | |
dc.contributor.author | CHUSNA, Sinta Alifiya Mawwaddatul | |
dc.contributor.author | SARI, Dian Yudhita | |
dc.contributor.author | SARI, Ragil Permata | |
dc.contributor.author | PEREIRA, Maria Lucia Da Costa | |
dc.contributor.author | ULFA, Rahma Zakiyyah | |
dc.date.accessioned | 2023-04-13T03:10:12Z | |
dc.date.available | 2023-04-13T03:10:12Z | |
dc.date.issued | 2022-09-13 | |
dc.identifier.uri | https://repository.unej.ac.id/xmlui/handle/123456789/115230 | |
dc.description.abstract | Modul Makanan Pendamping ASI | en_US |
dc.language.iso | other | en_US |
dc.publisher | Fakultas Kesehatan Masyarakat Universitas Jember | en_US |
dc.subject | Makanan Pendamping ASI | en_US |
dc.title | Modul Makanan Pendamping ASI | en_US |
dc.type | Article | en_US |