dc.contributor.author | UBAIDILLAH, Syafiq | |
dc.contributor.author | KURNIAWATI, Nur Halimah | |
dc.contributor.author | WINARSA, Rudju | |
dc.contributor.author | SISWANTO, Siswanto, | |
dc.contributor.author | MUZAKHAR, Kahar | |
dc.date.accessioned | 2022-04-12T01:26:53Z | |
dc.date.available | 2022-04-12T01:26:53Z | |
dc.date.issued | 2022-04-05 | |
dc.identifier.govdoc | KODEPRODI1810401#MIPA Biologi | |
dc.identifier.govdoc | NIDN0003056808 | |
dc.identifier.uri | http://repository.unej.ac.id/xmlui/handle/123456789/106341 | |
dc.description.abstract | In coffee bean processing more than 40% coffee pulp hemicellulose wastes were produced with
high C/N ratio so that difficult to decompose. An isolate Aspergillus VT12 can grew well and
produced extracelluler enzyme during solid state fermentation on coffee pulp substrate based. The
enzyme was observed actively breakdown or degrade coffee pulp substrate and released reducing
sugars. The optimum activity of crude enzyme in pH 5 at 35oC. At 18 hours incubation, the crude
enzyme had hydrolysis eficiency 1.49 %. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Integrated Biological Sciences for Human Welfare | en_US |
dc.subject | Aspergillus VT12 | en_US |
dc.subject | coffe pulp | en_US |
dc.subject | solid state fermentation | en_US |
dc.title | Decompositon of Coffee Pulp Under Solid State Fermentation by Aspergillus VT12 | en_US |
dc.type | Article | en_US |