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Repository Universitas Jember
Browsing by Author NURHAYATI, Nurhayati
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Showing results 17 to 36 of 42
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Issue Date
Title
Author(s)
2018-11-03
Kajian Hilirisasi Kelapa dan Sawit Indonesia Berdasarkan Produktivitas dan Sifat Fungsional
NURHAYATI, Nurhayati
;
EKAWATI, Marina
;
HAMIDAH, Hamidah
;
LESTARI, Wiji
;
ANDINA, Putri Paramitha
;
AMBARWATI, Wim
2020-09-03
Kandungan Akrilamida, Sifat Organoleptik Cimol dan Kandungan Peroksida Serta Asam Lemak Bebas pada Minyak Bekas Penggorengan Cimol Sekitar Kampus Jurusan Fakultas Teknologi Pertanian I Kandungan Akrilamida, Sifat Organoleptik Cimol dan Kandungan Peroksida Serta Asam Lemak Bebas pada Minyak Bekas Penggorengan Sekitar Kampus Universitas Jember
NURHAYATI, Nurhayati
;
FAUZI, Mukhammad
;
WULANDARI, Desi
2018-12-01
Karakteristik Fisik dan Kimia Tepung Jamur Merang (Volvariella volvacea) dan Tepung Jamur Tiram (Pleurotus ostreatus) Tervariasi Perlakuan Blansing (Physicochemycal Characteristics of Paddy Straw Mushroom (Volvariella volvacea) and Oyster Mushroom (Pleurotus ostreatus) Flour Prepared by Different Blanching Treatment)
YULIANI, Yuliani
;
MARYANTO, Maryanto
;
NURHAYATI, Nurhayati
2021-11-04
Karakteristik Fisik, Kimia dan Organoleptik Tiwul Instan Protein Tinggi Bersubtitusi Tepung Koro Pedang (Canavalia Ensiformis L.)
HERLINA, Herlina
;
LINDRIATI, Triana
;
NURHAYATI, Nurhayati
;
SULISTIYANI, Sulistiyani
;
HIDAYATI, Manik Nur
;
UTAMI, Elok Sri
;
SOEKARNO, Siswoyo
2019-06-01
Karakteristik Flake Ubi Jalar Orange dan Ungu dengan Penambahan Minyak Nabati (Minyak Sawit, Minyak Kelapa, dan Margarin) (Characteristic of Orange and Purple Sweet Potatoes Flake Added by Vegetable Oils (Palm Oil, Coconut Oil and Margarine)
RAHMAWATI, Avinda Nur
;
MARYANTO, Maryanto
;
NURHAYATI, Nurhayati
2020-03-26
Karakteristik Kimia dan Daya Cerna Crispy Rice dengan Perbedaan Metode Pengolahan
NURHAYATI, Nurhayati
;
NAFI', Ahmad
;
SARI, Widi Amelia
2017-07-01
Karakteristik Sensori Kopi Celup dan Kopi Instan Varietas Robusta dan Arabika (Sensory Characteristics of Coffee Bag and Instant Coffee of Robusta and Arabika Varieties)
NURHAYATI, Nurhayati
2020-03-12
Karakteristik Wedang Uwuh Celup dengan Perbedaan Jenis Jahe serta Rasio Jahe dan Secang
GIYANTO, Giyanto
;
NURHAYATI, Nurhayati
;
HERDIANTO, Arga Christian
2018-06-01
Kelayakan Distribusi dan Ketersediaan Air Bersih di Desa Mojo Kecamatan Padang Kabupaten Lumajang (The Feasibility of Distribution and Availability of Clean Water in Mojo Village Padang Subdistrict of Lumajang Regency)
MULYADI, Mochtar Nova
;
NOVITA, Elida
;
NURHAYATI, Nurhayati
2022-06-20
Mencapai Kemandirian Ekonomi Masyarakat dengan Semangat Kewirausahaan di Era New Normal Pasca Pandemi
NURHAYATI, Nurhayati
;
WULANDARI, Deasy
;
SUBAGIO, Ari
2021-10-01
Mie Lethek Bendo
NURHAYATI, Nurhayati
2017-03-27
Pendekatan Perancangan Mutu Cookies Berbahan Ubi Jalar menggunakan Metode FUZZY QFD (Studi Kasus pada UD. Nula Abadi - Kabupaten Bondowoso)
AMJARSARI, Dini Nastiti
;
PURNOMO, Bambang Herry
;
NURHAYATI, Nurhayati
2017-07-10
Penerapan Ilmu Manajemen dalam Meningkatkan Kualitas Pengambilan Keputusan
NURHAYATI, Nurhayati
;
WULANDARI, Deasy
;
SUBAGIO, Ari
2021-12-20
Penetrasi Pasar Daring Badan Usaha Milik Desa (Bumdes) Melalui Pengelolaan Pemasaran Digital
NURHAYATI, Nurhayati
;
WULANDARI, Deasy
;
SUBAGIO, Ari
2017-02-15
Pengaruh Struktur Modal, Struktur Kepemilikan Saham Dan Profitabilitas Pad a Nilaiperusahaan Sektor Keuangan
ROFI'I, Yulianto Umar
;
SUKARNO, Hari
;
NURHAYATI, Nurhayati
2019-06-28
Peran Motivasi Islami dalam Peningkatan Kinerja Anggota Organisasi
NURHAYATI, Nurhayati
;
WULANDARI, Deasy
;
SUBAGIO, Ari
2022-09-27
Production of Xylooligosaccharide from Cassava Pulp’s Waste by Endo-β-1,4-D-Xylanase and Characterization of Its Prebiotic Effect by Fermentation of Lactobacillus acidophilus
RATNADEWI, Anak Agung Istri
;
RAHMA, Marena Thalita
;
NURHAYATI, Nurhayati
;
SANTOSO, Agung Budi
;
SENJARINI, Kartika
;
LABES, Antje
;
REZA, Muhammad
2017-12-01
Quality Characteristics of Natural Edamame Jam Without Preservative Ingredient as Supplementary of Emergency Food
NURHAYATI, Nurhayati
;
ALFIAN, Ahmad Rizky
2018-08-29
Sensory and Chemical Characteristics of Bar Cookies Made from Mung Bean Flour and Ripe Plantain var Raja as Emergency Food
NURHAYATI, Nurhayati
;
MARYANTO, Maryanto
;
GANDANINGRUM, Larasati
2020-06-01
Service Excellent dalam Meningkatkan Kualitas Layanan Pendidikan
NURHAYATI, Nurhayati
;
WULANDARI, Deasy
;
SUBAGIO, Ari