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NITRATE CONTENT AS EXPORT CONSTRAIN OF INDONESIAN VEGETABLES TO EUROPE
(2013-07-16)
Vegetable quality is determined by the physical properties, chemistry, color, and taste. Since increased public awareness of health, their demand on food quality has also
increased. Chemical properties of vegetables ...
PRECISE-FERTILIZATION AS AN ADDED VALUE FOR FARM PRODUCTS BY INCREASING GLOBAL AWARENESS ON HEALTH AND ENVIRONMENTAL EFFECTS
(2013-07-16)
Intensive nutrient managements for crop production are one of agriculture management strategies that are not yet widely adopted in most third world countries. Precise N Fertilization as a part of intensive nutrient managements ...