Browsing LSP-Jurnal Ilmiah Dosen by Subject "jack bean"
Now showing items 1-2 of 2
-
Aktivitas Air, Kurva Sorpsi Isothermis serta Perkiraan Umur Simpan Flake Ubi Kayu dengan Variasi Penambahan Koro Pedang (Water Activity, Moisture Sorption Isotherm and Shelf Life of Cassava Flake with Jack Bean Addition)
(Jurnal Agroteknologi Vol. 10 No. 02 (2016), 2016-12-01)The aim of our study determined water activity value, moisture sorption isotherm characteristic and predicted shelf life of cassava flake with variation of jack bean addition. The purpose of jack bean addition in to the ... -
KARAKTERISTIK NUGGET YANG DIBUAT DENGAN VARIASI RASIO JAMUR MERANG (Volvariella volvaceae) DAN TEPUNG KORO PEDANG (Canavalia ensiformis L.)
(2016-11-02)The aim of this study was to determine the effect of rasio mushroom and jack bean flour on the physical, chemical and organoleptic characteristic in the nugget product. This study used a randomized block design with one ...