Browsing LSP-Jurnal Ilmiah Dosen by Subject "S. mutans"
Now showing items 1-3 of 3
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Daya Antibakteri Infusa Kismis (Vitis vinifera L.) Konsentrasi 100%, 50%, dan 25% Terhadap Streptococcus mutans (Antibacterial Activity of Raisins Infuse (Vitis vinifera L.) Concentration 100%, 50%, and 25% Against Streptococcus mutans)
(2018-01-03)Latar Belakang: Plak gigi merupakan salah satu faktor penyebab terjadinya karies gigi dan penyakit periodontal. Bakteri yang berperan dalam proses pembentukan dan peningkatan akumulasi plak adalah Streptococcus mutans. S. ... -
The Effects of Robusta Coffee Bean (Coffee canephora) Polyphenols Extract on Growth and Morphological Alteration Streptococcus mutans
(International Journal of Scientific Development and Research, 2022-06)Background. Coffee polyphenols are antibacterial because they can inhibit growth and damage the cell wall. S mutans is a bacterium that plays a role in the caries process. Purpose. This study aimed to analyze the effect ... -
Peran Ekstrak Daun Wungu (Graptophyllum pictum L. Griff) Terhadap Adhesi Streptococcus Mutans pada Neutrofil (The Role of Caricature Plant Leaves (Graptophyllum pictum L. Griff) Extract Towards Streptococcus Mutans Adhesion to Neutrophils)
(Cakradonya Dental Journal, 11 (2 ), Agustus 2019, 2019-08-01)Streptococcus mutans (S. mutans )merupakan bakteri utama penyebab karies gigi yang mampu mendemineralisasi email, menginvasi dentin yang dapat berlanjut menjadi inflamasi pulpa (pulpitis ). Streptococcus mutans ...