Browsing LECTURER RESEARCH REPORT (LEMLIT) by Subject "bacteria S. Thermophilus"
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PEMANFAATAN TEKNOLOGI RADIASI MEDAN MAGNET EXTREMELY LOW FREQUENCY (ELF) DALAM PROSES PEMBUATAN KEJU JENIS CREAM CHEESE
(2017-02-14)ELF magnetic field at low intensity has been proveneffective on cells' proliferation, and expected to be a breaktrough activation technologyof bacteria S. thermophilus, L. lactis bacteria, and L. acidhopilus, in the process ...