Please use this identifier to cite or link to this item:
https://repository.unej.ac.id/xmlui/handle/123456789/72677
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Subagio, Achmad | - |
dc.contributor.advisor | Sukatiningsih | - |
dc.contributor.advisor | Windrati, Wiwik Siti | - |
dc.contributor.author | AMILANA, Ingrit | - |
dc.date.accessioned | 2016-01-28T02:15:38Z | - |
dc.date.available | 2016-01-28T02:15:38Z | - |
dc.date.issued | 2016-01-28 | - |
dc.identifier.nim | 001710101041 | - |
dc.identifier.uri | http://repository.unej.ac.id/handle/123456789/72677 | - |
dc.description.abstract | Indonesia mempunyai beberapa jenis dari koro diantaranya koro pedang, komak, kratok.Koro Kratok dengan kandungan protein sebesar 14,4-26,4 gram mempunyai potensi yang cukup bagus untuk penambahan zat gizi | en_US |
dc.language.iso | id | en_US |
dc.subject | Fraksinasi Protein | en_US |
dc.subject | Koro Kratok | en_US |
dc.title | Karakteristik sifat fifik, kimia dan fraksinasi protein dari kratok (Phaseolus lunatus L) varietas manik | en_US |
dc.type | Undergraduat Thesis | en_US |
Appears in Collections: | UT-Faculty of Agricultural Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Ingrit Amilana 001710101041.pdf | 15.2 MB | Adobe PDF | View/Open |
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