Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/70617
Title: Pola protein, kandungan karbohidrat dan protein terlarut pada beberapa genotipe kedelai (Glycine max (L).) Merrill) -
Authors: ERIANI, Denna
MISWAR
DARYANTI, Hamidah
Keywords: KANDUNGAN KABOHIDRAT
Issue Date: 7-Jan-2016
Abstract: Kedelai (Glycine max (L) Memil) merupaka tananan pertanian yang penting karena mengandung banyak protein,
URI: http://repository.unej.ac.id/handle/123456789/70617
Appears in Collections:UT-Faculty of Agricultural Technology

Files in This Item:
File Description SizeFormat 
Hamidah Daryanti - F1B195088 sudh.pdf21.1 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Admin Tools