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Repository Universitas Jember
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UNDERGRADUATE THESES (Koleksi Skripsi Sarjana)
UT-Faculty of Agricultural Technology
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Results 1-10 of 11 (Search time: 0.005 seconds).
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Issue Date
Title
Author(s)
2015-12-06
KARAKTERISTIK FISIKO KIMIA BIJI KAKAO (Theobroma cacao L.) HASIL VARIASI JENIS UKURAN DANWADAH FERMENTASI DI PUSAT PENELITIAN KOPI DAN KAKAO INDONESIA
Suwasono, Sony
;
Febrianto, Noor Ariefandie
;
MAHARDIKA, EKO LUTFI
2015-12-07
KARAKTERISTIK FISIK, KIMIA, DAN FUNGSIONAL TEPUNG KORO PEDANG (Canavalia ensiformis L.) TERMODIFIKASI DENGAN FERMENTASI MENGGUNAKAN Lactobacillus plantarum
Nafi, Ahmad
;
Giyarto
;
Kurniana, Laili Masithoh
2016-11-14
Perubahan Aktivitas Enzim Polifenol Oksidase Pada Biji Kakao (Theobronza cacao L.) selama Fermentasi
Hartanti, Siti
;
Subagio, Achmad
;
Sulistyani, Novi
-
Karakteristik Mutu dan Cita Rasa Kopi Arabika (Coffea arabica) Terhidrolisis Enzim Papain Selama Fermentasi
Suwasono, Sony
;
Fauzi, Mukhammad
;
ALDIANO, RIZCY ALDIANO
2019
Optimasi Produksi Virgin Coconut Oil (VCO) Berdasarkan Rendemen Secara Fermentasi Dengan Metode Permukaan Respon
Nurhayati
;
Giyarto
;
MAHMUDAH, Ririn Rofi’
2019-01
Perubahan Sifat Mikrobiologis Dan Kimiawi Tepung Gaplek Selama Fermentasi Spontan Sebagai Bahan Baku Mie Lethek
Subagio, Ach
;
Giyarto
;
Puspitasari, Rahmawati Indah
2020-06
Karakteristik Fisik, Kimia dan Organoleptik Tempe Berbahan Dasar Edamame Afkir dengan Variasi Konsentrasi Ragi dan Jenis Kemasan
ELASTIO, Ridzkia Anggiaputri
2020-06
Karakteristik Fisik, Kimia dan Organoleptik Tempe Berbahan Dasar Edamame Afkir dengan Variasi Konsentrasi Ragi dan Jenis Kemasan
NAFI', Ahmad
;
ELASTIO, Ridzkia Anggiaputri
2022-06-23
Karakterisasi Roti Tawar Tersubstitusi Tepung Sukun Termodifikasi Annealing dalam Asam Asetat dan Fermentasi Ragi Tempe
ANGGRAENI, Debby Ulfa
2022-07-26
Aplikasi Starter BAL Sel Bebas Asal Kopi pada Fermentasi Kopi Arabika Argopuro
PERTIWI, Rahmania Intan Putri
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Author
2
ELASTIO, Ridzkia Anggiaputri
1
ALDIANO, RIZCY ALDIANO
1
ANGGRAENI, Debby Ulfa
1
AYUSTIYA, Wiharani Okta
1
Kurniana, Laili Masithoh
1
MAHARDIKA, EKO LUTFI
1
MAHMUDAH, Ririn Rofi’
1
PERTIWI, Rahmania Intan Putri
1
Puspitasari, Rahmawati Indah
1
Sulistyani, Novi
.
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Subject
2
Organoleptik Tempe
1
Aktivitas Enzim Polifenol Oksidase
1
Annealing
1
Bakteri Asam Laktat
1
Biji Kakao
1
Biopellet
1
Edamame Afkir
1
Enzim Papain
1
Fungsional Tepung Koro Pedang
1
Konsentrasi Ragi
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Date issued
2
2015
2
2019
2
2020
2
2022
1
2016
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2023