Browsing LECTURER SCIENTIFIC PUBLICATION (Publikasi Ilmiah) by Subject "water minimization"

Now showing items 1-3 of 3

    • Agriculture and Agricultural Science Procedia 9 ( 2016 ) 134 – 145 

      Novit, Elida (2017-03-23)
      Water minimization in wet process of robusta coffee can improve coffee bean quality while reduce the volume of coffee wastewater. However, this process increases the concentration of organic material in wastewater up to ...

    • Biodegradability Simulation of Coffee Wastewater using Instant Coffee 

      NOVITA, Elida (Agriculture and Agricultural Science Procedia 9 ( 2016 ) 217 – 229, 2016-03-01)
      Water minimization in wet process of robusta coffee can improve coffee bean quality while reduce the volume of coffee wastewater. However, this process increases the concentration of organic material in wastewater up to ...

    • Peningkatan Mutu Biji Kopi Rakyat dengan Pengolahan Semi Basah Berbasis Produksi Bersih 

      NOVITA, Elida; SYARIEF, Rizal; NOOR, Erliza; MULATO, Sri (Jurnal AGROTEKNOLOGI, Vol. 4, No. 1, 2010:76-90, 2010-06-01)
      Application of semi-wet processing in coffee post harvest is one effort to improve smallholder coffee bean quality, eventhough produce wastewater that harmfull for environmental. By implementing cleaner production concept ...