Browsing UT-Faculty of Mathematics and Natural Sciences by Subject "Jeliteng black rice"
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Pengaruh Induksi Beras Hitam (Oryza sativa L.) Varietas Jeliteng Menggunakan Bio-catharanthine terhadap Pertumbuhan dan Aktivitas Antioksidannya
(Fakultas matematika dan Ilmu Pengetahuan Alam, 2024-07-12)People nowadays consume foods rich in antioxidants to reduce the risk of cardiovascular disease caused by free radicals. One such antioxidant-rich food is black rice. However, black rice currently has low production due ...