Browsing Fakultas Kesehatan Masyarakat by Author "Astri Rizky Vitantina"

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ANALYSIS OF RHODAMINE B IN CAKE OF TRADITIONAL FOOD TYPE (Study at Pasar Tanjung of Jember Regency)

Khoiron; Astri Rizky Vitantina; Rahayu Sri Pujiati (2014-05-09)

Backround and aims: Traditional food is one of food that known and consumed by our society. It has a lot of kinds, one of them is cake. Cake has interesting colours such as red, yellow and green. The interesting colours ...