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KONTRIBUSI SUB SEKTOR INDUSTRI PENGOLAHAN MAKANAN TERHADAP PENYERAPAN TENAGA KERJA DI KABUPATEN PROBOLINGGO TAHUN 2005-2009
(2014-06-27)
Employment in sub-sectors of the food processing industry in Probolinggo
shows that the elastic character of the value of the coefficient of elasticity of 2.17,
which means an increase in the production of the sub-sectors ...