Browsing LSP-Jurnal Ilmiah Dosen by Author "Taruna, Iwan"
Now showing items 1-6 of 6
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Amino Acids Profiles and Chemical Properties of Four Inferior Sea Fishes in Madura, Indonesia
Witono, Yuli; Taruna, Iwan; Windrati, Wiwik Siti (2016-09-05)This study was intended to identify chemical properties and contents of amino acids of four inferior sea fishes in Madura, Indonesia. The studied fishes were ‘bibisan’ (Apogon albimaculosus), ‘baji-baji’ (Platycephalidae ... -
Characteristics and Sensory Analysis of Ketchup and Sauce Products from "Bibisan" Fish Hydrolyzate
Witono, Yuli; Windrati, Wiwik Siti; Taruna, Iwan; Afriliana, Asmak; Assadam, Ahib (2016-08-31)“Bibisan” fish can be developed into a food flavor using enzymatic hydrolysis. The combination of “Biduri” protease and papain can shorten the time of hydrolysis. Bibisan fish hydrolyzate can be made derived products ... -
HIDROLISIS IKAN BERNILAI EKONOMI RENDAH SECARA ENZIMATIS MENGGUNAKAN PROTEASE BIDURI
Witono, Yuli; Taruna, Iwan; Windrati, Wiwik Siti; Ratna, Amelia (2016-09-09)Hidrolisat protein ikan merupakan produk yang dihasilkan dar i penguraian protein ikan menjadi senyawa-senyawa berantai pendek karena adanya proses hidrolisis baik oleh enzim, asam, maupun basa. Tujuan penelitian ini adalah ... -
KAJIAN PENGERINGAN LATEKS DENGAN UNIT PENGERING BERTENAGA LISTRIK PADA PENGOLAHAN KARET (Heven brassiliensis)
Rahardiansyah, Hervian; Taruna, Iwan; Soekarno, Siswoyo (2016-11-02)This study was purposed to design and construct a prototype electric-powered dryer unit for drying of Rubber Smoked Sheet (RSS). The performance of designated dryer was examined in terms of drying conditioning and the ... -
Production and Characterization of Protein Hydrolyzate from “Bibisan Fish” (Apogon Albimaculosus) as an Indigenous Flavor by Enzymatic Hydrolysis
Witono, Yuli; Windrati, Wiwik Siti; Taruna, Iwan; Afriliana, Asmak; Assadam, Ahib (2016-09-05)This study aimed to product and characterize the physico-chemical and functional properties of protein hydrolysate bibisan fish by enzymatic hydrolysis using enzyme of biduri and papain. The results of physical analysis show ... -
‘Wader’ (Rasbora jacobsoni) Protein Hydrolysates: Production, Biochemical, and Functional Properties
Witono, Yuli; Taruna, Iwan; Windrati, Wiwik Siti; Azkiyah, Lailatul; Sari, Tri Norma (2016-09-05)Considerable the amounts of Wader (Rasbora jacobsoni) are abundant in Indonesia for all year and also have a low economic value. By using Biduri (Calotropis gigantea) protease, production of wader protein hydrolysate (WPH) ...