Respon Pertumbuhan, Kuantitas, dan Kualitas Biji Beberapa Varietas Jagung Lokal pada Dosis Pemupukan Nitogen Berbeda

dc.contributor.author	MUNANDAR, Denna Eriani
dc.contributor.author	SUNDAHRI
dc.contributor.author	KHOZIM, Muhammad Nur
dc.contributor.author	ARUM, Ayu Puspita
dc.contributor.author	KUSBIANTO, Dwi Erwin
dc.date.accessioned	2023-05-03T03:18:49Z
dc.date.available	2023-05-03T03:18:49Z
dc.date.issued	2022-08-01
dc.identifier.uri	https://repository.unej.ac.id/xmlui/handle/123456789/115746
dc.description.abstract	Local varieties of corn have a various nutritional content which plays an important role as a source of food.Nitrogen (N) is an essential nutrient that is needed for plant growth and yield.	en_US
dc.language.iso	en	en_US
dc.publisher	Jurnal Penelitian Pertanian Tanaman Pangan	en_US
dc.subject	Corn	en_US
dc.subject	quantity	en_US
dc.subject	quality	en_US
dc.subject	nitrogen	en_US
dc.subject	seed	en_US
dc.title	Respon Pertumbuhan, Kuantitas, dan Kualitas Biji Beberapa Varietas Jagung Lokal pada Dosis Pemupukan Nitogen Berbeda	en_US
dc.type	Article	en_US