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dc.contributor.authorLUCKYTASARI, Ayu
dc.date.accessioned2022-03-24T11:33:28Z
dc.date.available2022-03-24T11:33:28Z
dc.date.issued21-09-08
dc.identifier.urihttp://repository.unej.ac.id/xmlui/handle/123456789/105991
dc.description.abstractThe Green Revolution is food crop agriculture intensification program which is part of the Repelita policy which aims to increase food supply through the use of the biological revolution in the form of superior varieties of rice seeds, the use of the chemical revolution in the form of various kinds of artificial fertilizers and plant pest drugs. The Green Revolution took place in Indonesia as a whole, not least in Triwung Kidul Village. The method used in this research is the historical research method. In this study, the problems studied were about the background of the Green Revolution in Triwung Kidul Village, the application of the Green Revolution in Triwung Kidul Village and the impact of the Green Revolution on the socio-cultural culture of Triwung Kidul Village farmers in 1969-1979.en_US
dc.description.sponsorshipDrs. Sumarjono, M. Si. (Pembimbing Utama) Drs. Kayan Swastika, M. Si (Pembimbing Anggota)en_US
dc.language.isootheren_US
dc.publisherFakultas Keguruan dan Ilmu Pendidikanen_US
dc.subjectGreen Revolutionen_US
dc.subjectRepelitaen_US
dc.subjectSocio-Curturalen_US
dc.titleRevolusi Hijau di Desa Triwung Kidul Kecamatan Kademangan Kota Probolinggo Tahun 1969-1979en_US
dc.typeThesisen_US


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