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    A Comparison Study on The Potential and Problem of Small and Large Scale Processed Coffee Businessess in Jember Regency

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    Date
    2015-10-30
    Author
    Fadah, Isti
    Handriyono
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    Abstract
    This research aims to know and identify the potential map of the small and large scale processed coffee businesses in Jember Regency. Moreover, the research aims to know and analyze the fundamental problems face. By the processed coffee business in Jember Regency. Finally, it aims to know the underlying reason and possible collected through in depth interview from key informants.
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    http://repository.unej.ac.id/handle/123456789/64273
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    • LSP-Conference Proceeding [1877]

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    UPA-TIK Copyright © 2024  Library University of Jember
    Contact Us | Send Feedback

    Indonesia DSpace Group :

    University of Jember Repository
    IPB University Scientific Repository
    UIN Syarif Hidayatullah Institutional Repository