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Kajian Metode Penyaringan Ketahanan Beberapa Genotipe Kedelai (Glycine max (L.) Merrill) Terhadap Kekeringan Dengan Menggunakan Larutan PEG Pada Stadia Perkecanbahan
(2014-07-02)
Produktivitas kedelai di Indonesia masih rendah. Salah satu penyebabnya adalah
pertumbuhan kedelai belum bias beradaptasi di lahan kering. Oleh karenannya perlu uji benih
terhadap beberapa genotype di laboratorium untuk ...
KAJIAN PARAMETER VEGETATIF DAN GENERATIF PADA BEBERAPA GENOTIPE KEDELAI (Glycine max L Merril) TERHADAP KEKERINGAN DENGAN MENGGUNAKAN LARUTAN PEG
(2014-07-02)
The aims of research were to find: (1) the soybean variety having the best vegetative
and generative growth. (2) drought stress treatment having the best effect on the best
vegetative and generative growth. (3) interaction ...
STUDY OF PURINE DEGRADATION IN AQUEOUS SOLUTION BY LACTOBACILLUS FERMENTUM
(2014-07-02)
In this study the degradation of extracellular purines by the bacterium Lactobacillus fermentum
was examined with aqueous purine solutions. Lactobacillus fermentum was able to decompose free purine bases. The nitrogen-containing ...
THE PRODUCTIVITY OF WOMEN LABOR ON COCOA PLANTATION IN BANYUWANGI DISTRICT
(2014-07-02)
Labor is the most important production factor in the production process because
he/she coordinating the other production factors. Fee received is used for daily needs.
Therefore, the government requires all enterprises ...
RICE SUPPLY CHAINS IN INDONESIA: HOW DO THEY WORK?
(2014-07-02)
The objective of this research is to identify how rice supply chains in Indonesia
work. The nature of product, financial and information flows of rice supply chains in
Indonesia are identified; and the relationships in ...
IMPACT OF ELIMINATION OF AUTOMATIC DETENTION OF COCOA PRODUCTION INDONESIA
(2014-07-02)
Increased export volume of Indonesian cocoa exports could open up opportunities
and make Indonesia a leading producer of cocoa. The Government expects the exporters
began to seek opportunities to export processed cocoa ...
Kajian Penggunaan Sistem Informasi Geografis (SIG) Untuk Pertanian Presisi
(2014-07-02)
Sistem produksi pertanian merupakan hasil dari interaksi kompleks berbagai faktor.
Interaksi berbagai faktor tersebut telah memungkinkan terjadinya kinerja hasil tanaman yang
berbeda-beda, dan telah memungkinkan terjadinya ...
FOOD VS BIO-FUEL AND ITS IMPACT ON THE FOOD COMMODITY MARKET IN INDONESIA
(2014-07-02)
The increase in demand and price of fuel has made renewable fuel as an alternative
energy including the bio-fuel. Bio-fuel, especially bio-ethanol and bio-diesel, are produced
from food stocks. In world market, the ...
PRECISE-FERTILIZATION AS AN ADDED VALUE FOR FARM PRODUCTS BY INCREASING GLOBAL AWARENESS ON HEALTH AND ENVIRONMENTAL EFFECTS
(2014-07-02)
I
ntensive nutrient managements for crop production are one of agriculture
management strategies that are not yet widely adopted in most third world countries.
Precise N Fertilization as a part of
intensive nutrient ...
FREE RADICAL SCAVENGING ACTIVITY AND PHENOLIC CONTENT OF MLINJO TREE (Gnetum gnemon L.)
(2014-07-02)
Gnemon tree, Gnetum gnemon, L (Gnataceae) is cultivated in Indonesia, Malaysia
and other south-east Asian islands for its seeds and is used as food in Indonesia. This tree
may be considered as a suitable source of ...