Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/95588
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorMusmedi, Didik Pudjo-
dc.contributor.advisorWahyono, Hadi-
dc.contributor.authorFARIDA, Luluk-
dc.date.accessioned2019-11-26T02:17:46Z-
dc.date.available2019-11-26T02:17:46Z-
dc.identifier.nim140810201151-
dc.identifier.urihttp://repository.unej.ac.id//handle/123456789/95588-
dc.language.isoiden_US
dc.subjectKeripik Pisangen_US
dc.subjectMetode Goal Programmingen_US
dc.subjectKabupaten Lumajangen_US
dc.titleOptimasi Perencanaan Kombinasi Produk Keripik Pisang dengan Metode Goal Programming pada Perusahaan Keripik Barokah Lumajangen_US
dc.typeUndergraduat Thesisen_US
Appears in Collections:UT-Faculty of Economic and Business

Files in This Item:
File Description SizeFormat 
Luluk Farida - 140810201151_1.pdf2.26 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Admin Tools