Please use this identifier to cite or link to this item:
https://repository.unej.ac.id/xmlui/handle/123456789/87253
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | handayani, Wuryanti | - |
dc.contributor.advisor | Oktavianawati, Ika | - |
dc.contributor.author | Uswatun Khasanah, Efa | - |
dc.date.accessioned | 2018-08-27T07:55:13Z | - |
dc.date.available | 2018-08-27T07:55:13Z | - |
dc.date.issued | 2018-08-27 | - |
dc.identifier.nim | 131810301021 | - |
dc.identifier.uri | http://repository.unej.ac.id/handle/123456789/87253 | - |
dc.description.abstract | Minyak ikan merupakan minyak esensial yang dibutuhkan oleh tubuh. Minyak ikan patin mengandung asam lemak tak jenuh majemuk yang termasuk ke dalam omega-3 yaitu EPA dan DHA. | en_US |
dc.language.iso | id | en_US |
dc.subject | Inklusi Urea | en_US |
dc.title | Karakterisasi Asam Lemak Hasil Inklusi Urea Dari Minyak Kepala Ikan Patin (Pangasius Djambal) | en_US |
dc.type | Undergraduat Thesis | en_US |
Appears in Collections: | UT-Faculty of Mathematics and Natural Sciences |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Efa Uswatun Khasanah (131810301021) #.pdf | 3.24 MB | Adobe PDF | View/Open |
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