Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/83950
Title: studi hidrolisis protein ikan lemuru (sarsinella logiceps) oleh enzim papain kasar dari buah pepaya mentah (carica pepaya) berdasarkan variasi waktu inkubasi
Authors: Waryanti Handayani
Istri Ratna Dewi
Kusuma Wardhani, Prima Dyah
Keywords: enzim papain kasar, protein, hidrolisis,elektroforesis
Issue Date: 15-Jan-2018
Abstract: studi hidrolisis protein daging ikan lemuru (sardinella logiceps) oleh enzim papain kasar dari buah pepaya mentah (carica papaya) terhadap variasi waktu inkubasi telah dilakukan.
URI: http://repository.unej.ac.id/handle/123456789/83950
Appears in Collections:UT-Faculty of Mathematics and Natural Sciences

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