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https://repository.unej.ac.id/xmlui/handle/123456789/71130Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Novijanto, Noer | - |
| dc.contributor.advisor | Kuswardhani, Nita | - |
| dc.contributor.author | Narto | - |
| dc.date.accessioned | 2016-01-13T01:42:12Z | - |
| dc.date.available | 2016-01-13T01:42:12Z | - |
| dc.date.issued | 2016-01-13 | - |
| dc.identifier.nim | 971710101069 | - |
| dc.identifier.uri | http://repository.unej.ac.id/handle/123456789/71130 | - |
| dc.description.abstract | Dengan banyaknya produsen roti di Jember maka tingkat persaingan untuk memperoleh pelanggan semakin ketat, masing produsen memiliki cara tersendiri untuk menarik pelanggan diantaranya dengan menjaga mutu. Penelitian ini mendeskripsikan bagaimana penerapan mutu (Quality Funtion Deployment) pada Industri Roti Manis Jember. | en_US |
| dc.language.iso | id | en_US |
| dc.subject | Rumah mutu | en_US |
| dc.subject | Industri roti | en_US |
| dc.title | Penerapan Rumah Mutu (Quality Funtion Deployment) Industri Roti Manis Jember (Studi Kasus Roti SAID'S) | en_US |
| dc.type | Undergraduate Thesis | en_US |
| Appears in Collections: | UT-Faculty of Agricultural Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Narto 971710101069.bak.pdf | 69.54 MB | Adobe PDF | View/Open |
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