1. Repository Universitas Jember
  2. UNDERGRADUATE THESES (Koleksi Skripsi Sarjana)
  3. UT-Faculty of Pharmacy
Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/71096
Title: PENETUAN ADULTERASI DAGING BABI PADA SAMPEL BURGER SAPI MENGGUNAKAN METODE NIR DAN KEMOMETRIK
Authors: KUSWANDI, Bambang
MUBAYINAH, Ani
Keywords: KEMOMETRIK
Issue Date: 12-Jan-2016
Abstract: Borger adalah istilah produk olahan daging yang disiapkan seperti sandwich yang diapit dengan roti
URI: http://repository.unej.ac.id/handle/123456789/71096
Appears in Collections:UT-Faculty of Pharmacy

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