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https://repository.unej.ac.id/xmlui/handle/123456789/70585Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | HARTANTI, SITI | - |
| dc.contributor.advisor | SUGIHARTO, BAMBANG | - |
| dc.contributor.advisor | SETIADJI | - |
| dc.contributor.author | DAMAYANTI, ANA | - |
| dc.date.accessioned | 2016-01-07T01:45:40Z | - |
| dc.date.available | 2016-01-07T01:45:40Z | - |
| dc.date.issued | 2016-01-07 | - |
| dc.identifier.nim | 9515101025 | - |
| dc.identifier.uri | http://repository.unej.ac.id/handle/123456789/70585 | - |
| dc.description.abstract | Polifenol Oksidase (EC 1.10.3.1) adalah enzim yang dapat menyebabkan timbulnya warna gelap pada jaringan tanaman. | en_US |
| dc.language.iso | id | en_US |
| dc.subject | Polifenol Oksidase | en_US |
| dc.subject | Kulit Buah Langsat | en_US |
| dc.subject | Lansium domesticum | en_US |
| dc.subject | Substrat | en_US |
| dc.title | KARAKTERISASI POLIFENOL OKSIDASE DARI KULIT BUAH LANGSAT (Lansium domesticum) DENGAN MENGGUNAKAN BERBAGAI SUBSTRAT | en_US |
| dc.type | Undergraduat Thesis | en_US |
| Appears in Collections: | UT-Faculty of Agricultural Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Ana Damayanti - 9515101025.pdf | 24.59 MB | Adobe PDF | View/Open |
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