Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/68546
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dc.contributor.advisorPRASODJO, Adi-
dc.contributor.advisorINDRANINGRAT, Ketut-
dc.contributor.authorPRATIWO, Heri-
dc.date.accessioned2015-12-23T02:06:32Z-
dc.date.available2015-12-23T02:06:32Z-
dc.date.issued2015-12-23-
dc.identifier.nim960810201340-
dc.identifier.urihttp://repository.unej.ac.id/handle/123456789/68546-
dc.description.abstractStrategi satabilitas yang mana bentuk dari strategi tersebut meliputi efisiensi biaya operasional, penerapan tarif-tarif khusus atau diskon dan mempertahankan mutu pelayanan.en_US
dc.language.isoiden_US
dc.subjectSTRATEGI PEMASARANen_US
dc.subjectHOTELen_US
dc.titlePENENTUAN STRATEGI PEMASARAN PADA HOTEL KEBON AGUNG JEMBERen_US
dc.typeUndergraduat Thesisen_US
Appears in Collections:UT-Faculty of Economic and Business

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