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Repository Universitas Jember
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UNDERGRADUATE THESES (Koleksi Skripsi Sarjana)
UT-Faculty of Agricultural Technology
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Results 21-30 of 673 (Search time: 0.022 seconds).
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Issue Date
Title
Author(s)
2020-01-09
Analisis Pengembangan Produk Strudel Tape DI Kabupaten Jember Menggunakan Metode Quality Function Deployment Qfd Studi Kasus UD. Purnama Jati Jember
SURYANINGRAT, Ida Bagus
;
WIBOWO, Yuli
;
HAPSARI, Herlina Putri
2020
Aplikasi Nanopartikel Pati Jagung Hasil Fotooksidasi Sebagai Enkapsulan Kurkumin
JAYUS
;
BELGIS, Maria
;
HUDA, Mohammad Abdan Danial
2020-09-07
Model Pengendalian Mutu Biji Kakao Menggunakan Sistem Pakar Berbasis Web (Studi Kasus DI Ptpn XII Banjarsari Kabupaten Jember)
PURNOMO, Bambang Herry
;
SOEDIBYO, Dedy Wirawan
;
ANAM, Ahmad Saiful
2020-11-10
Penerapan Statistical Process Control (Spc) Dalam Perbaikan Mutu Karet Crepe DI Perkebunan Gunung Pasang Pdp Kahyangan Jember
HERRY, Bambang
;
WIBOWO, Yuli
;
REZA, Elinda Sagita
2020-11-26
Implementasi Internet of Things (Iot) Pada Budidaya Jamur Tiram (Studi Kasus Rumah Jamur Barokah Jember)
WIBOWO, . Yuli
;
SURYADHARMA, Bertung
;
PRASETYADANA, Febriansah Eka
2020-11-30
Strategi Peningkatan Nilai Tambah Pelaku Dalam Rantai Pasok Agroindustri Kopi Sidomulyo Halaman Judul
PURNOMO, Bambang Herry
;
NOVIJANTO, Noer
;
CAHYO, Septian Dwi
2020-08-06
Aplikasi Citra Sentinel-2a Untuk Klasifikasi Tutupan Lahan DI Kabupaten Jember Menggunakan Ndvi
INDARTO
;
RIZQON, Mochammad Kevin
2020-06-18
Penentuan Daya Tampung Sungai Antokan DI Sub Das Bedadung Terhadap Beban Pencemaran Menggunakan Metode Streeter-Phelps Studi Kasus Desa Sukowiryo, Kecamatan Jelbuk, Kabupaten Jember
ANGGRAINI, Nasa Dwi
2020-07-14
Karakteristik Fisik Dan Kimia Tepung Labu Kuning (Cucurbita Moschata) Dengan Penambahan Dekstrin Dan Maltodekstrin
NAFI, Ahmad
;
GIYARTO
;
MUSRIFAH, Sitti
2020-10-19
Karakteristik Biji Kopi Robusta (Coffea Canephora) Berdasarkan Variasi Metode Pengeringan Greenhouse Dan Suhu Kamar Terhadap Mutu Fisik, Kimia Dan Citarasa
SUWASONO, Sony
;
AMILIA, : Winda
;
ROSMAYA A., Nonny
Discover
Author
2
ANDIKA, Ricco
2
ARDANI, Anggi Wahyu Indra
2
ARDHYANSYAH, Gerry
2
AVIVA, Zaat Safira
2
ELASTIO, Ridzkia Anggiaputri
2
FIDDINA, Laroiba
2
Fridannisa, AISYAH
2
HADI, Dyah Avidatul Ilma
2
HANAFI, Mohamad Hamid Mahmud
2
HAPSARI, Herlina Putri
.
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Subject
12
PENGERINGAN
7
KARAKTERISTIK FISIK
6
Pengeringan
6
SWOT
5
Antioksidan
5
FERMENTASI
5
Fermentasi
5
Kimia
5
Kopi Arabika
5
Mutu Fisik
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Date issued
225
2022
188
2023
149
2020
72
2021
39
2024
Has File(s)
673
true