The Potential Analysis of Cassava Production in The Framework of Food Security in Jember Regency, East Java, Indonesia

Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/106227

Full metadata record

DC Field	Value	Language
dc.contributor.author	YULIATI, Lilis	-
dc.contributor.author	ABD.NASIR, Abd. Nasir	-
dc.contributor.author	SUBAGIARTA, I wayan	-
dc.date.accessioned	2022-04-07T04:25:24Z	-
dc.date.available	2022-04-07T04:25:24Z	-
dc.date.issued	2019-11-21	-
dc.identifier.govdoc	KODEPRODI820201#Magister Ilmu Ekonomi	-
dc.identifier.govdoc	NIDN0018076902	-
dc.identifier.govdoc	NIDN12046015	-
dc.identifier.uri	http://repository.unej.ac.id/xmlui/handle/123456789/106227	-
dc.description.abstract	The results of agricultural products in the form of cassava have been recgnized as one of the important agricultural crops in indonesia	en_US
dc.language.iso	en	en_US
dc.publisher	conference Program	en_US
dc.subject	Cassava production	en_US
dc.subject	Food Security	en_US
dc.subject	Agriculture	en_US
dc.title	The Potential Analysis of Cassava Production in The Framework of Food Security in Jember Regency, East Java, Indonesia	en_US
dc.type	Article	en_US
Appears in Collections:	LSP-Conference Proceeding

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FEB_LILIS Y_PROSIDING_THE POTENTIAL ANALYSIS OF CAASAVA.pdf		975.27 kB	Adobe PDF	View/Open

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