The Effect of Treatment of Waterbole Juice on Blood Pressure Reduction in Hypertension Patients: Literature Review

Abstract

Hypertension is generally caused by an unfavorable lifestyle including excessive salt consumption because salt can increase blood pressure quickly in some people, especially for people with severe hypertension, people with mild hypertension, and people with old age. This study aims to explain the effect of giving watermelon juice on reducing blood pressure in patients with hypertension. The writing method used is a literature review related to the effect of giving watermelon juice on reducing blood pressure in patients with hypertension. Journals used as references were obtained by Schoolar, and Taylor and Francis. The results showed that there was an effect of giving watermelon juice on reducing blood pressure in patients with hypertension. Watermelon juice can also neutralize blood pressure so that watermelon juice consumers will not experience a continuous decrease in blood pressure. So that people with hypertension can consume regularly with a healthy lifestyle.