1. Repository Universitas Jember
  2. UNDERGRADUATE THESES (Koleksi Skripsi Sarjana)
  3. UT-Faculty of Public Health
Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/100044
Title: Kadar Protein, Zat Besi, dan Uji Kesukaan Sosis Tempe dengan Penambahan Tepung Daun Kelor (Moringa Oleifera)
Authors: NINGTYIAS, Farida Wahyu
BAROYA, Ni’mal
RAHMAYANTI, Elok Anisa
Keywords: Kadar Protein, Zat Besi
Sosis Tempe
Tepung Daun Kelor
Issue Date: 8-Nov-2019
Publisher: FAKULTAS KESEHATAN MASYARAKAT
URI: http://repository.unej.ac.id/handle/123456789/100044
Appears in Collections:UT-Faculty of Public Health

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