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dc.contributor.authorWulandari, Lestyo
dc.contributor.authorRetnaningtyas, Yuni
dc.contributor.authorNuri
dc.contributor.authorLukman, Hilmia
dc.date.accessioned2016-11-03T03:03:02Z
dc.date.available2016-11-03T03:03:02Z
dc.date.issued2016-11-03
dc.identifier.urihttp://repository.unej.ac.id/handle/123456789/77366
dc.description.abstractIndonesia shows an amazing diversity of plants species that have been associated with the human health from time immemorial. Many of them were reported to have various desirable activities; however, only 20–22% were cultivated [1]. Research of Indonesian medicinal plants using modern laboratory facilities has been started since 1970, but only about 200 plants were studied. This figure shows a very small portion of the overall number of medicinal plant species that were reported [2]. Therefore, the analysis of chemical constituents would help in determining various biological activities of plants.en_US
dc.language.isoiden_US
dc.subjectAnalysis of Flavonoid in Medicinalen_US
dc.subjectPlant Extract Using Infrared Spectroscopyen_US
dc.subjectChemometricsen_US
dc.titleAnalysis of Flavonoid in Medicinal Plant Extract Using Infrared Spectroscopy and Chemometricsen_US
dc.typeArticleen_US


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