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Bioconversion of Isoflavones Glycoside to Aglycone During Edamame (Glycine max) Soygurt Production using Streptococcus thermophillus FNCC40, Lactobacillus delbrueckii FNCC41, and L. plantarum FNCC26
(BIODIVERSITAS, Volume 21, Number 4, April 2020, 2020-04-01)
Lovabyta NS, Jayus J, Nugraha AS. 2020. Bioconversion of isoflavones glycoside to aglycone during edamame (Glycine max)
soygurt production using Streptococcus thermophillus FNCC40, Lactobacillus delbrueckii FNCC41, and ...
AKTIVITAS ANTIOKSIDAN HIDROLISAT PROTEIN IKAN WADER (Rasbora jacobsoni) DARI HIDROLISIS OLEH ENZIM CALOTROPIN DAN PAPAIN
(Jurnal Agroteknologi Vol. 14 No. 01 (2020), 2020-02-28)
The potency of common barb fish as fish protein hydrolyzate caused by its high protein content.
Fish protein hydrolyzate is produced through the hydrolysis process by the calotropin enzyme and the
papain enzyme. This ...
Lablab Purpureus Protects HaCaT Cells from Oxidative Stress-Induced Cell Death through Nrf2-Mediated Heme Oxygenase-1 Expression via the Activation of p38 and ERK1/2
(International Jurnal of Molecular Sciences, 2020-11-02)
Ultraviolet B (UV-B) radiation induces the extreme production of either reactive oxygen
species (ROS) or inflammatory mediators. The aim of this study was to evaluate the antioxidant
activities of 70% ethanolic extract ...