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Smart Packaging: Sensors for Monitoring of Food Quality and Safety
(Sens. & Instrumen. Food Qual. (2011) 5:137–146, 2011-11-30)
The development of chemical sensors and
biosensors over several decades has been investigated
resulting in novel and very interesting sensor devices with
great promise for many areas of applications including
food ...
A Novel Colorimetric Food Package Label for Fish Spoilage Based on Polyaniline Film
(Food Control 25 (2012) 184-189, 2012-01-01)
A novel colorimetric method based on polyaniline (PANI) film for the development of smart packaging, as
a chemical sensor for real-time monitoring of the microbial breakdown products in the headspace of
packaged fish is ...