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    • INOVASI PRODUK PADA ROTI CERIA DI JEMBER 

      Yulia Rafelia Saputri; Sasongko; Didik Eko Julianto (UNEJ, 2015)
      This research aimed to determine the product innovation at Roti Ceria Jember. This research was conducted by descriptive approach with qualitative paradigm. Informants in this research were 7 people consisting of 2 people ...