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    TEKNIK PENYUSUNAN MENU MAKAN ORANG BANYAK BERBASIS SUMBER PANGAN LOKAL (PP Nurul Islam Antirogo-SUMBERSARI) 

    Ningtyias, Farida Wahyu; Prasetyowati, Irma; Astuti, Ida Srisurani Wiji (2016-04-28)
    Kegiatan pengabdian masyarakat berupa optimalisasi asupan gizi di pesantren melalui pembinaan penyelenggaraan makan orang banyak dan makanan bergizi berbasis pangan lokal (PP Nurul Islam Antirogo-Sumbersari) bertujuan ...

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    Author
    Astuti, Ida Srisurani Wiji (1)
    Ningtyias, Farida Wahyu (1)Prasetyowati, Irma (1)Subject
    BOPTN 2015 (1)
    Pondok Pesantren NURIS (1)Sumber Pangan Lokal (1)... View MoreDate Issued2016 (1)Has File(s)Yes (1)

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