Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/74756
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dc.contributor.authorPuspaningtya, Ayik R-
dc.contributor.authorPratoko, Dwi Koko-
dc.date.accessioned2016-06-13T04:53:35Z-
dc.date.available2016-06-13T04:53:35Z-
dc.date.issued2016-06-13-
dc.identifier.urihttp://repository.unej.ac.id/handle/123456789/74756-
dc.descriptionJember University Press Fakultas Farmasi Universitas Jember hal. 145-151. ISBN 978-602-9030-08-2en_US
dc.description.abstractFlavonoid is a group of polyphenolic compounds that widely found in fruits andvegetables. Based on early research, some flavonoid had higher antioxidant effect than the others. Those were kaempferol, galangin, quercetin, robinetin, fisetin, kaempferide, 3-hydroxy-flavone, morin, naringin, coumestrol and daidzein. In some studies, antioxidant drugs are able to act as anticancer drugs by inhibiting reactive oxygen species (ROS) in cancer cells.en_US
dc.description.sponsorshipUniversitas Jemberen_US
dc.language.isoiden_US
dc.subjectflavonoid compoundsen_US
dc.subjectanticanceren_US
dc.subjectDNA-methyl transferaseen_US
dc.subjectMolegro Virtual Dockeren_US
dc.titleDocking Studies on Flavonoid Anticancer Agents With DNA Methyl Transferaseen_US
dc.typeProsidingen_US
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