Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/70167
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DC FieldValueLanguage
dc.contributor.advisorSupriyanto-
dc.contributor.advisorSuratno-
dc.contributor.authorAINI, Quratul-
dc.date.accessioned2016-01-05T07:36:12Z-
dc.date.available2016-01-05T07:36:12Z-
dc.date.issued2016-01-05-
dc.identifier.nimBIC195129-
dc.identifier.urihttp://repository.unej.ac.id/handle/123456789/70167-
dc.description.abstractTelur merupakan produk peternakan yang memberikan sumbangan besar bagi teercapainya kecukupan gizi masyarakat.en_US
dc.language.isoiden_US
dc.subjectpenurunan kualitas fisik telur itiken_US
dc.titlePengaruh lama penyimpanan terhadap penurunan kualitas fisik telur itik Mojosari (Anas javanica)en_US
dc.typeUndergraduat Thesisen_US
Appears in Collections:UT-Faculty of Teacher Training and Education

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