Please use this identifier to cite or link to this item:
https://repository.unej.ac.id/xmlui/handle/123456789/70167
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Supriyanto | - |
dc.contributor.advisor | Suratno | - |
dc.contributor.author | AINI, Quratul | - |
dc.date.accessioned | 2016-01-05T07:36:12Z | - |
dc.date.available | 2016-01-05T07:36:12Z | - |
dc.date.issued | 2016-01-05 | - |
dc.identifier.nim | BIC195129 | - |
dc.identifier.uri | http://repository.unej.ac.id/handle/123456789/70167 | - |
dc.description.abstract | Telur merupakan produk peternakan yang memberikan sumbangan besar bagi teercapainya kecukupan gizi masyarakat. | en_US |
dc.language.iso | id | en_US |
dc.subject | penurunan kualitas fisik telur itik | en_US |
dc.title | Pengaruh lama penyimpanan terhadap penurunan kualitas fisik telur itik Mojosari (Anas javanica) | en_US |
dc.type | Undergraduat Thesis | en_US |
Appears in Collections: | UT-Faculty of Teacher Training and Education |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
BICI95129 Quratul Aini_.pdf | 13.42 MB | Adobe PDF | View/Open |
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