Please use this identifier to cite or link to this item:
https://repository.unej.ac.id/xmlui/handle/123456789/67682
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Laksminingsih, Retno | - |
dc.contributor.advisor | Subiyantoro, Sonny | - |
dc.contributor.author | WATI, Wiwik Widya | - |
dc.date.accessioned | 2015-12-17T03:05:43Z | - |
dc.date.available | 2015-12-17T03:05:43Z | - |
dc.date.issued | 2015-12-17 | - |
dc.identifier.nim | 971610101012 | - |
dc.identifier.uri | http://repository.unej.ac.id/handle/123456789/67682 | - |
dc.description.abstract | Sejak gigi erupsi maka semua permukaan gigi mempunyai risiko terserang karies. Dari beberapa faktor yang menyebabkan karies, mikroorganisme merupakan faktor penting dalam proses terjadinya karies. | en_US |
dc.language.iso | id | en_US |
dc.subject | KARIES GIGI | en_US |
dc.title | Efektivitas kumur-kumur dengan Baking Soda 2% terhadap indeks plak dan jumlah koloni bakteri saliva rongga mulut | en_US |
dc.type | Undergraduat Thesis | en_US |
Appears in Collections: | UT-Faculty of Dentistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
971610101012 Wiwik Widya Wati.pdf | 11.1 MB | Adobe PDF | View/Open |
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