Please use this identifier to cite or link to this item: https://repository.unej.ac.id/xmlui/handle/123456789/5748
Title: PENGARUH TERAPI HERBAL BUNCIS (Phaseolus vulgaris L.) TERHADAP KADAR GULA DARAH PADA PENDERITA DIABETES MELITUS TIPE 2 DI WILAYAH KERJA PUSKESMAS WULUHAN KABUPATEN JEMBER
Authors: Muhimmatus Sholikhah
Keywords: Diabetes melitus, Blood Sugar, Beans.
Issue Date: 6-Dec-2013
Series/Report no.: 052310101073;
Abstract: Diabetes melitus is kind of an abnormality that the symptoms is increase of blood sugar level in blood circulation or hiperglikemia. Basically DM is caused by insulin hormone of sufferer that insufficient (the quantity) or uneffective and abnormal function (the quality), while insulin important for controlling the blood sugal level in the blood (Smeltzer, Suzanne C. 2001:1220). The main clasification is DM type 1 or called insulin dependent diabetes melitus NIDDM and DM type 2 or called non insulin dependent diabetes melitus (NIDDM), and also Gestacional diabetes which is another special type of diabetes. There are factors that influence blood sugar level such as foods, activity,agent of farmakology, disease, alcoholic. Various kind of medication (farmacology or non farmacology) is used to makeblood sugar level in normal level. One of non-farmacology therapy is use beans’ herbal theraphy. The purpose of this research is to know the influence of beans herbal theraphy to blood sugar level in DM type 2. This research use preexperimental as the research design with one group pre test-post test design approachment.this research use purposive sampling as the sampling technic with total sample 31 respondent who suffer DM type 2. For knowing the influence of beans herbal therapy, used t-test dependent. The result of t-test p=0,001 so tdependent test is if p value<α, H0 refused, it means that there is influence decreasing of blood sugar level between before and after given bean hebal therapy.
URI: http://repository.unej.ac.id/handle/123456789/5748
Appears in Collections:UT-Faculty of Nursing

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