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Repository Universitas Jember
Browsing by Author Nurul Isnaini Fitriyana
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Showing results 1 to 3 of 3
Issue Date
Title
Author(s)
2017-03-20
Pembuatan Minuman Sari Biji Karet (Hevea Brasiliensis) dengan Variasi Jumlah Bahan Pengekstrak dan Konsenstrasi Bahan Penstabil
Ahmad Nafi
;
Nurul Isnaini Fitriyana
;
Puspitasari, Lynda
2015-10-16
PENGEMBANGAN PANGAN FUNGSIONAL ANTIKOLESTEROL DARI KEDELAI EDAMAME (Glycine max (L) Merril)
Nurul Isnaini Fitriyana
2014-09-05
Potensi Bioaktivitas Pangan Fungsional dari Edamame (Glycine max L.) dan Kurma (Phoenix dactylifera L.) untuk Peningkatan Kualitas Asupan Gizi Kelompok Rawan Pangan 1000 HPK (Ibu Hamil, Ibu Menyusui, Anak dibawah 2 Tahun) di Wilayah Lingkar Kampus Universitas Jember
Nurul Isnaini Fitriyana