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New Basic Strategy for Future Agriculture Education
(2015-07-08)
Learning on agriculture education in academic, voccasional, and professional education designed on learning outcomes basis will yield qualifying human resources whom their competence matched to skills needed for certain ...
Kajian Keamanan Pangan Bakso Dan Cilok yang Berdar di Lingkungan Universitas Jember Ditinjau dari Kandungan Boraks, Formalin dan Tpc
(2015-07-13)
The aims of this study was to determine the food safety of meatballs and cilok which sold around University of Jember. Ramdom sampling methods was used in this study and the collected sample were 30 samples of meatball and ...
Terapi Bahan Pangan Fungsional Terpadu dalam Minuman Nutrafosin Berisi Fruktooligosakarida dan Inulin pada Penyandang Diabetes Tipe-2
(2015-07-08)
Inulin extracted from Dahlia pinnata root crop using etanol 30% and fructooligosaccharides (FOS) produced by sucrose fermentation by Aspergilus niger, were added in formulation of Nutrafosin beverage thru wet homogenizing ...
Evaluasi Mutu Sensoris Minuman Kopi Sehat Dekafin Instan
(2015-07-08)
Kopi dekaf menyajikan pilihan bagi penggemar kopi agar tetap dapat hidup sehat. Pilihan lain yaitu minuman kopi dekaf terfortifikasi senyawa inulin alami. Studi ini memformulasi minuman kopi instan Dekafin berkadar kafein ...
Morfologi Aspergillus oryzae 3087 selama Produksi Enzim Protease Alkali dalam Media Cair
(2015-07-13)
Aspergillus oryzae 3087 merupakan wild type strain kapang penghasil enzim protease alkali. Dalam penelitian kali ini, kapang ditumbuhkan dalam medium cair untuk mengamati pertumbuhan dan produktivitasnya dalam menghasilkan ...