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Oxidized Tapioca Starch As an Alginate Substitute for Encapsulation of Antioxidant from Coffee Residue
(2017-03-23)
Coffee residue had polyphenol content 18.180 mg/g, yet its extract contained 1.746 mg/g polyhenol. Oxidized tapioca had
comparable characteristics to alginate as an encapsulant material. Suspension concentration for ...
Potential Antioxidant and Antidiabetic Activities of Kayu Kuning (Arcangelisia flava)
(2017-03-23)
Kayu kuning has already used as traditional medicine to treat various disease. The aim of this study was to evaluate the in vitro
antioxidant and antidiabetic activity of hexane, ethyl acetate, and methanol extract of ...
Encapsulation of Antioxidant from Coffee Cherries Extract using Arabic gum Combined with Oxidized Tapioca as Encapsulan Material : Application on Klentik Oil
(2017-07-05)
Indonesia is the fourth largest coffee-producing countries in the world after Brazil, Vietnam
and Colombia. Arabica coffee is the main traded coffee. Coffee cherry mesocarp is waste resulted
from coffee ...
Antioxidant and Antimalarial Activity of Leea Indica Leaf Extract Against Malaria-Mice Model
(Journal of Applied Pharmaceutical Science, 2017-12-31)
The increasing report on antimalarial resistance leads to the development of alternative drug from many
resources. Leea indica is a medicinal plant traditionally used as an anti-malariaal agent in Indonesia. In this
study ...