Browsing LECTURER SCIENTIFIC PUBLICATION (Publikasi Ilmiah) by Subject "texture"
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Physical Properties of Gel and Edible Plastic from Whey and Tapioca In Various Ratio and pH Value
(2017-10-16)Edible plastic usually made from hydrocolloids and could be produced by solvent casting method whereas gel was made before casting. Potential of whey protein combined with tapioca as edible plastic based component was ...