Browsing LSP-Jurnal Ilmiah Dosen by Subject "tanin"
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Daya Antibakteri Infusa Kismis (Vitis vinifera L.) Konsentrasi 100%, 50%, dan 25% Terhadap Streptococcus mutans (Antibacterial Activity of Raisins Infuse (Vitis vinifera L.) Concentration 100%, 50%, and 25% Against Streptococcus mutans)
(2018-01-03)Latar Belakang: Plak gigi merupakan salah satu faktor penyebab terjadinya karies gigi dan penyakit periodontal. Bakteri yang berperan dalam proses pembentukan dan peningkatan akumulasi plak adalah Streptococcus mutans. S. ... -
Edible Film from Jack Bean Flour for Use as an Antioxidative Packaging Incorporating Extract of Green Tea
(International Journal on Advanced Science, Engineering and Information Technology, Vol 5, No 4 (2015), 2015-08-01)Addition of green tea’s extract in edible film’s matrix will improve film’s functionality. The film will has antioxidant properties and can protect food from rancidity and discoloration. In this research film based component ...